Cheesecake is probably one of my favorite desserts of all time. Whenever I go to the bakery or out to dinner, it’s definitely a top pick amongst the sea of cupcakes and cookie bars. These vegan cheesecake recipes are all incredible, and most of them are very easy to make at home.
Whether you have vegan cream cheese to use up, or you’re just looking to whip up a sweet treat for your next family gathering, none of these recipes will disappoint. I like making cheesecake in the summer months when fruit is ripe and in season. There’s a cheesecake for everyone! And, this list has a great variety of options to choose from. Let’s dig in!
14 Decadent Vegan Cheesecake Recipes
These cheesecake recipes are all 100% vegan and perfectly decadent. Next time you're in the mood for a smooth and satisfying treat, try one of these tried-and-true cheesecake recipes.
Chocolate Orange Cheesecake
I love chocolate-covered fruit, so this creamy vegan cheesecake really hits the spot. This cheesecake recipe uses a vegans favorite guilty pleasure, Oreo cookies! The crust is perfectly crunchy and the cheesecake is a silky dream.
Vegan Strawberry Cheesecake
This beautiful vegan cheesecake uses 4 cups of fresh strawberries for an irresistible color and flavor. And, it's a no-bake recipe so it's a breeze to make on a hot summer day.
Baileys Cheesecake (No Bake, Vegan)
These unique chocolately cheesecake recipe uses vegan Bailey's for a flavor that cannot be beat. The filling is a perfectly combined mixture of cashews and vegan cream cheese. It's truly decadent!
No-Bake Blueberry Cheesecake (Gluten-Free, Vegan)
This easy vegan blueberry cheesecake is the ultimate treat. It's vegan, gluten-free, and no-bake! If you're looking for a light and sweet recipe made with fresh blueberries, check this one out.
Best Easy Vegan Cheesecake Recipe
This SUPER easy vegan cheesecake is free of nuts and tofu. It uses vegan sour cream for a flavor that will leave people wondering what your secret ingredient is. And, you can't go wrong with a raspberry drizzle on top.
Best Vegan Lemon Cheesecake (No-Bake)
If you're looking for a raw vegan cheesecake to try out, you'll want to check out this recipe. It's rich and decadent with a light and flaky crust. The lemon cheesecake filling is perfectly sweet and satisfying, especially in the warmer months.
No Bake Blueberry Cheesecake Bites
If there is one thing better than a slice of cheesecake, it's cheesecake bites! These no bake blueberry cheesecake bites are a real treat. The chocolate almond crust perfectly compliments the sweet blueberry filling.
Very Berry Cherry Layered Creamy Vegan Bars - No Bake
I love these vegan layered bars. Not only do they look lovely, they're insanely delicious. They're no-bake and made with raw cashews. Everyone will gobble these up!
Vegan Chocolate Cheesecake
This no-bake chocolate cheesecake is perfect for making ahead of time. It uses Tofutti vegan cream cheese, coconut milk, and chocolate for a perfectly decadent filling.
Raw Red Velvet Cheesecake
From cupcakes to cookies, I love everything red velvet. This raw red velvet cheesecake uses good-for-you ingredients for a decadent dessert you can feel good about. Made with natures own candy (dates!), and beetroot, you can't beat the color and taste of this vegan cheesecake.
Vegan Mango Cheesecake (No Bake & Raw)
This raw, no-bake vegan cheesecake is perfect for the spring and summer. It has a minimal ingredient list and it's very easy to make. If you like mangos, give this recipe a go.
Vegan Pumpkin Cheesecake (baked)
This vegan pumpkin cheesecake uses ginger cookies for a snappy and tasty crust. It's the perfect fall treat, but it's also good any time of the year. Plus, how incredible does it look? This is the perfect vegan cheesecake for your Thanksgiving gathering.
Dairy Free Cheesecake
This simple dairy-free cheesecake is vegan and no-fuss. Made with a simple graham cracker crust, it's a great classic recipe if you're looking for a classic cheesecake.
Vegan Double Layer Pumpkin Cheesecake
If one layer isn't enough for you, dig into this double layer vegan pumpkin cheesecake. It's lightly spiced and perfectly creamy.
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