Healthy Blueberry Nice Cream Recipe

Making vegan ice cream is really easy and there’s so many flavors you can try. I love the blue and purple colors of this Healthy Blueberry Nice Cream Recipe.

Blueberries are low in calories especially for a fruit. It’s also one of the lowest carbohydrate fruits. This is beneficial for people on low carb diets!

They are packed with vitamins and minerals. Blueberries are rich in fiber, protein, vitamin A, and a variety of B vitamins. Also they contain vitamin C, E, and K. Blueberries also provide calcium, iron, magnesium, and zinc!

Keep reading for this Healthy Blueberry Nice Cream Recipe!

Have you ever tried soaked dates before? I often just use maple syrup or agave but I was turned on to soaked dates recently. And it’s a great alternative.

Dates are a delicious plant based ingredient for any dessert.

Soaked Dates Have Antibacterial Compounds That Are More Effective Than Honey. When puréed It becomes thick, dark brown and super-sweet. Dates are commonly used in middle eastern cooking and desserts.

Dates are little fruits that grow on trees. They taste like chewy candies and are a great vegan dessert ingredient. They can come soft or dry, Seed in or pitted.

We are using canned coconut milk for this vegan ice cream recipe but we only want the cream. It’s super easy to get the cream to separate from the clear liquid.

All you need to do is chill the unopened can in the refrigerator for at least one hour, maybe even two just to make sure. The cream and liquid will separate from each other. And the cream will be at the top.

Just open the can and use a large spoon to scoop the thick white creamy paste out and discard the clear liquid at the bottom. This healthy vegan blueberry ice cream requires only 5 ingredients! My kids and I love eating

Additionally your kids will love this vegan recipe.

Anyways thanks for reading about my Healthy Blueberry Nice Cream Recipe.