Vegan Mashed Sweet Potatoes
This is the absolute best recipe for mashed sweet potatoes. Healthy mashed sweet potatoes are thick and creamy. My family loves to gobble them all up too. That makes me happy to see them eating healthy. I’ve included both directions how to make sweet potato mash a vegan sweet potato recipe or regular.
These healthy mashed sweet potatoes are my favorite side dish for family dinner. I love when my kids eat sweet potatoes because they’re packed with nutrients like vitamin A. Not to mention how quick and easy they are to cook.
This vegan sweet potato recipe only takes about 30 minutes in total to make. Additionally, if you’re not vegan it’s so simple to replace the type of milk, cream, and butter. Canned coconut milk can be replaced with heavy cream.
Furthermore other ingredient replacement options for this recipe for mashed sweet potatoes include substituting soy milk for regular milk. Also vegan butter can be replaced with real butter. So easy to make it vegan or not.
Ingredients for this recipe for mashed sweet potatoes are so easy. There are s are so easy. All you need is 5 averaged size sweet potatoes, 1 cup soy milk, or milk of your choice. You also need 1/4 cup full fat coconut milk from the can or heavy whipping cream. How to make sweet potato mash is so simple.
Other ingredients for healthy mashed sweet potatoes includes 2 tbsp vegan butter or butter if your choice. Also 1 tbsp salt, 1/2 tbsp cinnamon, and 1/2 tbsp nutmeg. The directions to make this vegan sweet potato recipe are equally simple.
Start making recipe for mashed sweet potatoes by removing all the skin off the sweet potatoes. Then cut the sweet potatoes into chunks (about 1 inch by 1 inch is fine). Next combine the sweet potato chunks in a large cooking pot with 3 cups water.
Bring it to a boil and allow to cook for approximately 20 minutes (until the sweet potatoes are soft). Drain the water from the pot but keep the cooked sweet potatoes in the pot. Add the remaining ingredients to the pot and put on low heat
Use a sturdy whisk to beat the sweet potatoes and other ingredients into mash. Remove the heat all together after about 10 minutes. It’s that easy to make vegan sweet potatoes recipe for your whole family. Mashed sweet potatoes are great for kids and toddlers too.
These potatoes are so sweet, thick, and creamy.
Start by removing all the skin off the sweet potatoes
Then cut the sweet potatoes into chunks (about 1 inch by 1 inch is fine)
Next combine the sweet potato chunks in a large cooking pot with 3 cups water
Bring it to a boil and allow to cook for approximately 20 minutes (until the sweet potatoes are soft)
Drain the water from the pot but keep the cooked sweet potatoes in the pot
Add the remaining ingredients to the pot and put on low heat
Use a sturdy whisk to beat the sweet potatoes and other ingredients into mash
Remove the heat all together after about 10 minutes
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