Coconut milk ingredient tag connects all vegan recipes that use canned coconut milk as an ingredient. This vegan and plant based ingredient is one of my favorite liquid foods.
Full fat coconut milk in the can and not the carton is best for thick and creamy vegan desserts. When it is chilled properly in the refrigerator the coconut cream separates from the clear liquid.
You can scoop the cream away from the liquid and discard the liquid. This coconut cream whips up into whipped cream very easily.
Anyreasonvegans recipe blog has many whipped creams, cream pies, and cheesecakes made with this coconut cream. You will love all these vegan coconut milk recipes.
Vegan milk recipes can be sweet or savory. Coconut is a tasty ingredient in curry soups. It is also perfect for vegan cheesecakes, pies, and cream.