Made with oat flour and oven baked
Use a food processor or blender to blend the oatmeal into flour
Combine the oat flour with the plant based milk in a large mixing bowl and stir with a whisk
Use a food processor or blender to blend strawberries and peanut butter until thoroughly combined
Add the strawberry peanut butter purée to the large mixing bowl with the oat flour and plant based milk mixture
Also add the vanilla extract and stevia
Use the whisk to blend this mixture until thoroughly combined
Cover the mixture with plastic wrap and allow to sit for 30 minutes at room temperature *this gives the oat flour time to absorb the liquid and thicken the batter.
Preheat the oven to 350
Pour the batter into your donut pans. I used 2 Zulay non stick donut pans, 6 count on each pan.
Bake for 10 minutes only
Allow donuts to chill completely before removing from the pan
Melt the chocolate chips in a medium mixing bowl
Add 2 tbsp plant based milk and whisk until thoroughly combined
See YouTube recipe video for visual instructions