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Air Fryer Sweet Potato Fries Recipe

Air Fryer Sweet Potato Fries

This recipe is healthy and simple

Course Appetizer, Side Dish
Cuisine American
Keyword air fryer, easy, gluten free, healthy, plant based diet, side dish, sweet potato, vegan
Prep Time 10 minutes
Cook Time 15 minutes
Resting time 5 minutes
Total Time 30 minutes
Servings 2 Servings
Calories 120 kcal
Author admin


  • 1 Medium Sweet potato
  • 1 Tbsp Coconut oil
  • ½ Tbsp Salt
  • 1 Tsp Nutmeg
  • 1 Tsp Back pepper


  1. Use a vegetable peeler to remove the skin (unless you like the skin then leaving it on it fine)

  2. If you do chose to leave the skin just make sure to rinse it well

  3. Cut your sweet potato into approximately 1/4 inch thick French fries (size does not have to be perfect, just do your best to make them similar in size so they cook evenly)

  4. In a medium to large mixing bowl add the sweet potato fries, melted coconut oil (optional) and seasoning, and toss

  5. The best way to make the sweet potato fries evenly cooked and crispy is to work in batches depending on the size of your air fryer basket

  6. Spray the air fryer basket with non stick cooking spray (optional but helps to avoid sticking to the basket and for easier removal) 

  7. Spread out an even layer of sweet potato fries. 

    Air Fryer Sweet Potato Fries Recipe
  8. Cook at 375 degrees for about 8 minutes then use a spatula to flip the fries over

  9. Cook again for another 5 to 8 minutes until thoroughly cooked and crispy 

  10. If they still seem a little soft or uncooked try cooking for another 3 to 5 minutes