Go Back Email Link
Print
Vegan Chocolate Chip Cookies Recipe

Vegan Chocolate Chip Cookies Recipe

You will love these easy plant based cookies

Course Dessert
Cuisine American
Keyword chocolate chips, cookies, easy, gluten free, healthy, oven baked, vegan
Prep Time 5 minutes
Cook Time 10 minutes
Resting time 15 minutes
Total Time 30 minutes
Servings 9 Cookies
Calories 90 kcal
Author admin

Ingredients

  • 1 Cup Almond flour
  • ½ Cup Cashew butter Or almond or peanut butter
  • ½ Large Banana
  • 1 Tsp Vanilla extract
  • 1 Tsp Stevia Or sweetener of your choice
  • 2 Tbsp Almond milk Or soy, coconut, oat, hemp rice milk, etc
  • ¾ Cup Dairy free dark chocolate chips
  • 1 tsp baking soda
  • 1 tsp baking powder

Instructions

  1. Preheat oven to 350 degrees F 

  2. In a large mixing bowl combine cashew butter, baking soda, and baking powder- beat with electric mixer on high to make it light and fluffy

    Then slowly beat in the almond flour, banana, almond milk, and vanilla extract.

  3. Use an electric mixer to beat the cookie dough until thoroughly combined on medium

  4. Then add the dairy free dark chocolate chips to the dough and use a large spoon to mix and fold until chocolate chips are evenly distributed

  5. Grease a large sheet pan or baking sheet or line with parchment paper 

  6. Roll the chocolate chip cookie dough into 9 separate balls and spread them out evenly across the baking sheet

    Vegan Chocolate Chip Cookies Recipe
  7. Use a fork or your hand to flatten the cookie dough balls 

  8. Bake for 10 to 12 minutes

    Vegan Chocolate Chip Cookies Recipe