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Pressure cooker instant pot black beans recipe

Instant Pot Black Beans Recipe

You will adore this method of making tender and delicious black beans from scratch.

Course Appetizer
Cuisine American
Keyword beans, easy, instant pot, plant based diet, plant based protein
Prep Time 5 minutes
Cook Time 50 minutes
Soaking Time 12 hours
Total Time 12 hours 45 minutes
Servings 4 Servings
Calories 130 kcal
Author admin


  • 1 cup Black beans dry
  • 3 cups water or vegetable broth
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp cumin
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/2 tsp red chili flakes
  • 1 tsp lemon juice
  • 1/4 cup chopped white onions


  1. Rinse and soak the beans over night

  2. Combine all the ingredients in the instant pot and stir them until mixed

  3. Pressure cook them for 30 minutes on high.

  4. Once the inside part is done cooking allow them to rest it’s a sealed pot for 20 minutes so the steam will dissolve organically.

  5. Then remove the lid carefully and serve your pressure cooker black beans!

Recipe Video