Print
Vegan Strawberry Buttercream Frosting
This Fresh Strawberry Buttercream Frosting Recipe is delicious and easy!
Prep Time 25 minutes
Chill time 20 minutes
Total Time 45 minutes
Servings 3 cups
Calories 385 kcal
Ingredients
- 2 cups vegetable shortening
- 1 12.25 oz jar Smuckers Marshmallow Topping
- 1 cup strawberries freshly diced
- 4 cups powdered sugar
Instructions
-
First break up vegetable shortening alone with electric mixer (it’s very thick).
-
Add smuckers marshmallow topping and mix.
-
Combine strawberries to mixture and blend until frosting turns pink.
-
Lastly, add powdered sugar one cup at a time, blending on slow in between cups. (Otherwise you will have a powdered sugar explosion!).
-
Blend all the way on high until thoroughly combined.