This Vegan Guava Fig CheeseCake recipe is so delicious!
Soak Second (Fig) Layer ingredients one hour minimum (I soaked them overnight though)
Put into freezer for minimum 1 hour
Blend Fig Layer ingredients until thoroughly combined
I used my hands to mush the banana and guava paste together but you could blend it as well.
Spread out on the top of your cake and return to freezer for another hour
It’s helpful to use a latch cake pan.