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Breakfast Peanut Butter Cookies Easy Plant Based

Breakfast Peanut Butter Cookies

These healthy cookies are so easy to make

Course baking, Breakfast, Dessert, Snack
Cuisine American
Keyword antioxidants, baking, gluten free, keto, paleo, plant based diet, vegan
Prep Time 15 minutes
Cook Time 10 minutes
Resting time 20 minutes
Total Time 45 minutes
Servings 12 Cookies
Calories 167 kcal
Author Any Reason Vegans


  • 1 cup almond flour
  • 3/4 cup peanut butter
  • 1/4 cup cacao nibs or equivalent portion dairy free chocolate chips


  • 1 tsp stevia if you like a little extra sweetness


  1. Preheat oven to 350 degrees

  2. In a medium to large mixing bowl Combine flour and peanut butterĀ 

  3. Use your hands to mix and mold until thoroughly combinedĀ 

  4. Add cacao nibs (or chocolate chips) and mold and mix again until thoroughly combined.

    Breakfast Peanut Butter Cookies Easy Plant Based
  5. Manually Separate into 12 equal portions and roll them into balls.

  6. Lay out on baking pan lined with parchment paper.

  7. Use a fork or similar utensil to flatten each cookie ball.

    Breakfast Peanut Butter Cookies Easy Plant Based
  8. Bake for 10 minutes.

Recipe Notes

Nutrition Facts

Servings: 12

Amount per serving

Calories 160

% Daily Value*

Total Fat 13.1g 17%

Saturated Fat 2.4g 12%

Cholesterol 0mg 0%

Sodium 79mg 3%

Total Carbohydrate 6.2g 2%

Dietary Fiber 2g 7%

Total Sugars 2.4g

Protein 6.2

Vitamin D 0mcg 0%

Calcium 4mg 0%

Iron 2mg 9%

Potassium 111mg 2